Dr Parag Acharya

Senior Fellow in Food Innovation, Innovation Growth Manager, Growing Kent & Medway Cluster

Category: Food and Markets Department

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Dr Tonna Anyasi

Senior Lecturer in Food Innovation

Category: Food and Markets Department

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Dr Vahid Baeghbali

Food Processing Laboratory Enterprise Fellow

Category: Food and Markets Department

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Dr Aurélie Bechoff

Senior Research Fellow – Food Technologist & Nutrition Specialist

Category: Food and Markets Department

+44 (0)1634 88 3071

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Tyler Cook

Coordinator of the Innovation Partnership

Category: Food and Markets Department

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Claire Coote

Principal Economist, Teaching & Learning Leader

Category: Food and Markets Department

+44 (0)1634 88 3921

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Julie Crenn

Senior Lecturer in Food Safety

Category: Food and Markets Department

+44 (0)1634 88 3284

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Dr Micael de Andrade Lima

Lecturer in Food Innovation

Category: Food and Markets Department

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Dr Stacey Duvenage

Lecturer in Food Safety

Category: Food and Markets Department

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Francois Duvenage

Laboratory Manager

Category: Agriculture, Health and Environment Department

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Xi He

Flavour Technologist

Category: Food and Markets Department

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Dr Rania Harastani

Lecturer in Food Safety/Food Innovation

Category: Food and Markets Department

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Clare Hopson

Postharvest Technical Assistant

Category: Food and Markets Department

+44 (0)1732 523 738

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Valerie Pondaven

Food Accelerator Manager

Category: Food and Markets Department

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Professor Delia Grace Randolph

Professor of Food Safety Systems

Category: Food and Markets Department

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Dr Debbie Rees

Principal Scientist, Reader in Plant Physiology

Category: Food and Markets Department

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Professor Nazanin Zand

Head of Department - Food & Markets, Professor in Food Science and Nutrition

Category: Food and Markets Department

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